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Eight crisp pappadums. An essential addition to your Indian takeaway.
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Store in a cool dry place, out of direct sunlight. Once opened, consume immediately.
Unfortunately we can’t make our own, so we stock Patak’s pappadums which we think are delicious.
Lentil Flour, Rapeseed Oil, Salt, Raising Agents (Calcium Hydroxide, Sodium Carbonates, Diphosphates).
May contain traces of nuts and peanuts.
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